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Inside Out (Gluten Free) Apple Crisp

Inside Out (Gluten Free) Apple Crisp

by Gluten Free Miami

A twist on the traditional gluten free apple crisp.Honey crisp apples stuffed with a gluten free oatmeal cookies and dripping with caramel. This post was created as a partnership with Goodie Girl Cookies. All opinions are my own.


Apple Season

Fall is more than Pumpkin Spice everything. It is also the beginning of apple season! I love apple season. So many delicious varieties available. We love apples. My daughter and husband’s favorite are “Jazz Apples”, but when it comes to making dessert, Honey Crisp apples are king.


Goodie Girl Oatmeal Raisin Cookies

When I received Goodie Girl’s Oatmeal Raisin Cookies, I couldn’t help but think they would be perfect for a gluten free apple crisp. The cookies have the perfect combo of oats, cinnamon, and raisins. A little bit chewy and little bit crispy, they have a great texture.

As I was preparing to make an apple crisp, I remembered my husband and I’s first Valentine’s Day. He made an amazing dinner (risotto, asparagus, and salmon!) and for dessert, he made stuffed apples. Coring and filling Honey Crisp apples with cookies, then baking them. They were so delicious. I have been wanting to recreate them but hadn’t found the perfect cookie, until now.

Goodie Girl Oatmeal Raisin Cookies make the perfect filling. Combined with brown sugar and butter, the cookie filling oozes out its own caramel as it bakes. It is to die for.


3 Steps to the Ultimate Fall Dessert: Gluten Free Apple Crisp

Gluten Free Apple Crisp |

Inside out gluten free apple crisp is so easy to make. You can make it for one, two, or the whole neighborhood! There are just three basic steps.

Core the apples

I used a kitchen aid carrot peeler because I did not have an apple corer. Once I got the core out, I used a little spoon to scoop out the inside. Be sure to save the inside pieces from the apple. They will need to be chopped up and combined with the filling.

Gluten Free Apple Crisp |

Fill the apples

Combine the cookies, brown sugar, melted butter, and pieces of apple. Stuff it into the apple and pack it down. You should already see some of the brown sugar and butter mixture starting to spill over.

Gluten Free Apple Crisp |

Bake and admire your fancy looking dessert

As the apples bake, the juice from the apple combines with the sugar and butter, oozing out and creating a luscious caramel that can be spooned over the apples when they are served. It is such a simple dessert, but so pretty, your guests will be impressed.

Inside out gluten free apple crisp is one of my favorite desserts.

Happy Gluten Free Eating!



  • 4 Honey Crisp (or other large) apples
  • 8 Tablespoons brown sugar
  • 4 Tablespoon butter
  • 4 Oatmeal Raisin Cookies, crumbled


  1. Core apples. Throw out core.
  2. Scoop out inside of apple. Save apple pieces.
  3. Melt butter.
  4. Combine brown sugar, melted butter, apple pieces and crumbled oatmeal cookies.
  5. Stuff into apples. Press down. Some of the butter/sugar mixture will come out.
  6. Bake at 350 for 25 to 30 minutes.
  7. Move apples to serving platter and pour caramel from dish over them.


Preparing for Rosh Hashanah Luncheon with Shira Berk

Preparing for Rosh Hashanah Luncheon with Shira Berk

Happy New Year from Goodie Girl Cookies. Here are a few of Shira’s favorite Rosh Hashanah dishes as she prepares for her annual Rosh Hashanah luncheon.



Congietelle Salad

Big conch like pasta room temp with sautéed mushrooms garlic wilted arugula basil ricotta parmessan fontana and Pecora no. 3 lbs pasta zest of 3 lemons and lemon juice.


Roasted Corn and Edamame Salad


Honey Almond Biscotti

Sweet new year. After all the crazy eating and fattening food this one is my favorite sweet ending. No added fat or eggs.

2 cups flour
3/4 cup sugar
3/4 cup ground almonds or almond flour
.5 teas cinnamon
.5 tea baking soda
.75 tea baking powder
1 teaspoon vanilla
1/3 cup warm water
1/3 cup strong honey
3/4 cup roasted almonds

Pre Heat oven to 350
Dissolve honey in warm water. Add vanilla.
Mix all ingredients in food processor
Wet hands a bit to form into logs
2 logs
Bake 30 minutes
Cool 10
Slice horizontally
Turn oven to 300
Bake another 20 minutes
Store airtight

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Goodie Girl Cookies™ Mint Cookies Banana Shake (Gluten-Free)

Go for a healthier mint chocolatey banana shake with our Mint Cookies Goodie Girl Cookies™, bananas and coconut milk. Prep Time: 2 minutes, Serves: 2

5 Mint Cookies Goodie Girl Cookies™

1 banana
1 cup coconut milk
1 cup ice

Put the banana, coconut milk, ice and Mint Cookies Goodie Girl Cookies™ into the blender. Mix, pour, garnish with fresh mint, drop the straw in and cool down… Just the right amount of wrong!